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Build Your Online Product Catalogs?
| Product Name: |
Black Cocoa Powder
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| Supply Ability: |
more than 30000 tons |
| Related proudcts |
powder, cocoa, cocoa material, |
| Specifications |
BS01 |
| Price Term: |
FOB |
| Port of loading: |
Shanghai Port |
| Minimum Order |
1 ton |
| Unit Price: |
Negotiate |
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Product Description
Black Cocoa Cacao Powder 10-12% fat content
Black Cocoa Cacao Powder 4-6% fat content
Black Cocoa Powder 10-12%:
Physical Characteristics:
1) Fineness: 99.0 - 99.7% through 200 micron sieve
2) Appearance: Fine, free flowing dark brown powder
3) Flavor: Characteristic cocoa flavor
4) Color: Dark brown to black
Chemical Characteristics:
1) Fat content: 10-12%
2) pH value: 7.5-8.5
3) Moisture: 5% max.
4) Ash: 14% max.
Microbiological Characteristics:
1) Total plate count: 5000cfu/g max.
2) Coliforms: 90MPN/100g max.
3) Yeast count: 50cfu/g max.
4) Mould count: 50cfu/g max.
5) Pathogenic bacteria: Negative
Packaging: In craft paper bags with inner PE liner, 25kg net each.
Quantity of per 20'FCL: 600 bags x 25 kilo - 15.000 metric tons
Per 40'FCL: 1000 bags x 25 kilo - 25.000 metric tons
Delivery Time: 20-25 days from receipt of prepayment or L/C.
Min. Order Qty: 15metric tons(20'FCL)
Shelf Life: 24 months in original packaging.
Keep cocoa powder in cool, dry storage and free from foreign odors
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| Company: |
Wuxi Huadong Cocoa Food Co., Ltd.
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| Contact: |
Mr. Ray Yang |
| Address: |
No.2 Xinlong Road Dongbeitang Wuxi Jiangsu,China |
| Postcode: |
214191 |
| Tel: |
86-15052213367 |
| Fax: |
86-510-83773302 |
| E-mail: |
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